Dana provided an absolutely wonderful experience! I loved learning how to make my own kombucha and chatting with Dana. Dana went step by step on the kombucha making process, provided a SCOBI to take home, and I'm looking forward to starting my first batch of kombucha! Thank you for such a unique experience!

We had a great experience! Ready to get started to make our own batch!

Wow, what a workshop!! Dana was gracious enough to set up a private workshop time slot for my partner and I super last minute. Her home and neighborhood is so breathtakingly beautiful and we were welcome with such good energy and a yummy snack. Dana opened the conversation by asking us how familiar we are with kombucha (both my partner and I drink it almost daily; and we both have gastro problems) and that paved the path for how our workshop went. Dana explained in depth how kombucha works, what is needed to make it yourself, and we went through the steps of making our own (since one of the pivotal steps is letting the steeped tea cool for several hours, the batch we made wouldn’t work, but we were taught fundamentally how it worked). We talked about flavor combinations, best practices to keep, got to chat about ourselves and Dana shared about herself. She offered to be available in the future by text or email if we ever have questions, and we got to go home with a scoby each and a bottle of kombucha each!

This experience was incredible and I can’t recommend it enough! Dana is incredibly knowledgeable, thorough, and has such good energy. I learned a skill I’ve always wanted to learn, and got to do it with my partner, which made it even more special.

Such an incredible experience! Dana is obviously a master of her craft, and was able to make kombucha-making easy and fun. She reviewed the steps with us multiple times and gave us a recipe, so we left without SCOBYs feeling confident we could do it ourselves! Also, the sourdough Dana shared with us was FANTASTIC, as were the homemade cashew butter, jam, and cinnamon tea!!!