Erika was incredible!
The tour was fantastic and we had lots of fun. Erika was kind and knowledgeable - learning about the cheese-making process, and later on about the differences between goat, cow, and buffalo cheeses, was very interesting.
The cheese tasting at the end was delicious and we were glad we could buy some to take home.
We highly recommend it!

This event was wonderful, we learned so much and it tasted so good. The Guide was knowledge and fun. Loved it !

I would highly recommend the tour and tasting at PER Bottega and Cheese Bar. The family history of cheese making was very interesting and it was a great experience to learn about and taste the variety of cheeses produced. Thank you Erika for a great tour!

This tour was wonderful! It was fascinating to learn the history and process of cheesemaking in the region, and then to be able to try several of the cheeses paired with a wine/prosecco that enhances the flavors.
I highly recommend this tour to anyone who likes cheese or learning new things!