Espacio natural

Sečoveljske soline

Recomendado por 36 habitantes del lugar,

Consejos de habitantes de la zona

Dalibor
October 10, 2014
Salt plant with part and presentation how salt is produced on traditional way
Наталья
December 15, 2016
At Sečovlje Salina Nature Park, the past and present still walk hand in hand. The ancient method of salt-making, learnt ages ago by the Piran salt-workers from their teachers, the salters from Pag Island, is still something special, even in the entire Mediterranean.
Klemen
July 4, 2016
The place where the best salt for cooking is made
Eva
June 19, 2016
The salt beds of Sečovlje are still used for producing salt which you can buy at the on-site museum (they sell chocolate with salt and other interesting items). The wildlife is also very special.
Andrea
August 17, 2014
Largest Slovenian salt evaporation pond. The saltworks have been active since 13th century.

Actividades únicas en la zona

Recorrido a pie por Piran: degustación de comida y vinos locales
Prueba el aceite de oliva, el vino y la comida local de Istria
Comida y vino: recorrido gourmet en Piran

Los habitantes locales también recomiendan

Ubicación
Sečovlje - Sicciole, Piran